Aladdin Temp-Rite:
Helping you care for your patients
At Aladdin Temp-Rite, we do so much more than supply healthcare food service equipment. For over 50 years, we have been helping you provide critical nourishment to patients in need. Whether your caregivers are serving the comfort of a hot meal or the refreshment of a cold beverage, we support you with high-quality products that are designed, engineered and manufactured to be better by degrees.

Our Customers

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— ENDORSING CUSTOMER

Our Purpose

We take pride in helping customers like you provide the best meal delivery solutions to your facilities. Allowing caregivers to offer fresh, appetizing nourishment helps patients feel a greater sense of well-being and satisfaction.

NEWS & UPDATES

  • image of tray with disposable Aladdin dinnerware on top of emergency room image with text reading "Dinnerware logistics off your plate when it matters most"
    Healthcare Foodservice Emergency Preparedness

    Emergencies can strike at any moment, like a power outage from an unexpected storm or a flood from heavy rainfall. In 2023, more than 25 natural disasters occurred across the United States, seven more than experienced in 2022. Swift and efficient responses during a crisis are essential in ensuring the well-being of patients and healthcare providers.

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  • close-up of chinaware filled with food with text overlayed it reading "The Benefits of Patient-Centric Dining with Aladdin Temp-Rite"
    Re-shaping Healthcare Foodservice with Patient-Centric Dining

    In the ever-evolving healthcare field, the focus on patient-centric care has become increasingly prominent. Patient satisfaction, comfort and well-being are at the forefront, and one area that continues to experience transformation is healthcare foodservice. The days of one-size-fits-all meal service are transitioning to a new approach, prioritizing patient-centric dining.

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  • close up of Aladdin tray and disposable lid on hospital bed table with text overlay "How to Generate Labor Savings with Aladdin Temp-Rite"
    Labor-Saving Strategies That Work

    Healthcare foodservice labor shortage: Optimize productivity, reduce costs and enhance the overall dining experience for patients with labor-saving recommendations.

    Foodservice is essential in any healthcare operation, prioritizing patient nutrition and satisfaction while appealing to staff and visitors. With the healthcare foodservice industry amidst a labor shortage, organizations must proactively incorporate effective ways to reduce costs and labor while not compromising patient satisfaction.

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